Oh, Well. Next weekend we'll have a condensed version of the same thing.
Instead I welcomed a gardening friend over to see my mess and our kids enjoyed some watermelon while we enjoyed some conversation. It was a good distraction from thwarted plans and picnics gone awry. I sure hope their plans held out and Illuminations was still wonderful for them! Thanks, Tina for stopping by. Next time hopefully the lawn mower will be up and running and my grass won't be trying to attack your ankles! Troy found a treat for Nick and is waiting to see him again, too. :-D The pool is back and ready for action. ;-)
I spent yesterday evening cruising the garden not really expecting to find much to bring in but to my surprise I did. And, I found quite a lot!
I had a roma and a bush tomato damaged from the storms, so those came out. There are a few of the tomatoes in this picture, but most of them didn't make the cut. I don't think they'll ripen so they aren't here to be represented. If they do I'll show them later. But these four all were starting to blush so they are here. A few more carrots - that large one weighed 6 ounces! The first eggplant of the season (THANKS RICK- that is from your baby long purple plant from the swap) 2 cukes some broccoli, strawberries, purple podded beans and dragons tongue.
This is the haul from earlier in the week. A key lime, a few carrots, cucumber, zucchini, green garlic, broccoli, and below 4 pounds of onions out of the main bed of alliums, I pulled them because they were starting to multiply by division more and more. It's getting hotter out and that means less likely to bulb at this point and I don't need this many green onions for my cooking. I do after all still have this many onions in the garden still. Bummer year for the onions. But, again Florida is a huge give and take State.
There is no guarantee when you garden here. The sun is extremely low, extremely hot and it makes for quick crops, and that is good and bad. The downpours and humid conditions are hard on the plants and certainly perfect for making mold and mildew. It's an evolving process and an ongoing experiment. I'm always faced with the next question. These onions are one of the prime examples of how gardening here changes every year. Some years I get great big onions and some years it fizzles. But this year I got great lettuce and some years I get none. Go figure. Same with the carrots. I'm still getting them and it's already 90 degrees out regularly. Normally the carrots are done and gone by late March. Here it is going to be June and I'm still pulling and picking them. :-D
I roll with the punches as every gardener does. My garden looks bear right now to me. I'm waiting for some cowpeas to come up and the old spring tomatoes will be going out - while the new fall tomatoes will be growing and waiting their turn to get into the garden. I still haven't found a good determinate/semi-determinate variety for me/this area. I feel like this is a struggle I will always deal with in some form or another. Maybe I'll just go by a crate of the suckers! Maybe, like the carrots I'm just missing something that i haven't found yet.
Oh, I did learn something kinda new this weekend while I was cleaning up around the place. Will share tomorrow. ;-)
Gotta get ya back here some how!
'Till next time!
Barbie~
I am curious to know what you learned! Nice harvest. We didn't have a very successful tomato season this Spring, except for the Everglades tomatoes. I'm learning to love them. They are little, marble sized, but dependable.
ReplyDeleteWill tell! No worries. ;-) My everglades were always teeny tiny never even the size of my thumb nail. The squirrels stole them. LOL.
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